OAK PARK MENU
V IS FOR VEGAN. IF YOU HAVE ANY QUESTIONS, PLEASE ASK IF YOUR MEAL MAY BE MADE VEGAN.
Served with yogurt sauce.
Samundri Khazana (Seafood Specialities)
Chef’s Special Dinners
These combination dinners are served with soup, rice, nan (bread).
Chawal ke Pakwan (Rice Specialities)
Biryanis come with Raita
Gosht Ke Pakwan (Lamb Specialities)
All entrees are boneless.
Murgi Ke Pakwan (Chicken Specialities)
An ancient method of cooking meats and baking breads. Food is marinated in a delightful, delicately spiced yogurt sauce and cooked in a clay oven (tandoor) over charcoal. This process develops an extremely seductive taste. Very lean and tender. Arrives at your table sizzling.
Subzis (Vegetarian Specialities)
Lots of Vegan Entrees.